Twickenham Pub & Beer Garden
Our pub is filled with character, quirky corners and a spacious beer garden that is plotted just shy of Marble Hill House and a short walk from The Allianz Stadium in Twickenham.
Our pizzas are the talk of the town, authentically wood-fired, delicious and great for sharing (or not). Don’t forget about our well-renowned Sunday roast with all the trimmings (loaded and oh-so-tasty), and all the British pub classics you know and love.
We’re a great spot for grabbing a beer, bar snacks and delicious pub classics all whilst relaxing with the beautiful views of Marble Hill Park.
Nat and the team can’t wait to welcome you to the newly-refurbished Rising Sun.
2025 Fifa Club World Cup™
Head on down to your favourite local for a first-time football viewing experience. We’re excited to be showing the Fifa Club World Cup™ alongside a pint of your favourite from the bar, and a saucy pizza from the kitchen.
Summer Set Menu
Our Summer Set menu means you’ve even more reasons to make a trip to the pub. From Suffolk Dingley Dell gammon, to Fowey mussels farmed mussels in St Austell Bay, St Ewe’s eggs, Purple sprouting broccoli grown in Evesham and Isle of Wight tomatoes (to name a few).
Our Summer Set Menu is available on weekdays from until the 27th June. With two courses for £18 or three courses for £22 (go on… treat yourself to a pud) you shouldn’t need further excuse to get yourself to the pub.






Best Pizza in Twickenham
When we think pizzas, we think wood-fired, freshly-cooked to perfection every time, with loaded toppings, thin-and-crispy bases and tasty sauce.

Our Pub Garden
Relax in the comfort of our pub garden this spring. Our canopy garden overlooks the beautiful views of Marble Hill Park and is the perfect spot to enjoy one of our craft beers or glass (or bottle) of rosé.

Sunday Roasts in Twickenham
Loaded with the finest ingredients and plates piled-high, our Sunday roasts are worth the wait. Join Head Chef Denis and the team for a Sunday treat with locally-sourced meats, seasonal vegetables and fluffy-yet-crispy potatoes.
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